HACHIDORI

・Today's assortment of 5 appetizers

・Seasonal vegetable potage

·Bread

· Today's fish dishes

・Main course (vacuum low-temperature cooking)

Please choose from the options below.

[Chicken] Young chicken Tom Yum style

[Pork] 63℃ grilled pork shoulder from Ito

[Beef] 85℃ beef belly stewed in red wine (+500 yen)

·dessert

·drink

Coffee, tea, orange juice, apple juice